Malt and hops collide with jasmine tea in this Kombucha, delivering a creamy, refreshingly hoppy brew bursting with vibrant grapefruit. Built to surprise both beer buffs and kombucha fans with every sip!
Tasting Notes:
Creamy malt
Balanced bitterness
Grapefruit
Crafted through traditional fermentation methods and bottle-conditioned for a fine, champagne-like fizz, this is kombucha with character, made the artisan way. Brewed in Hong Kong.
